1Kg Mtama Flour

Sorghum, locally known as Mtama, is a nutrient-rich, versatile grain that has been a staple in many cultures for centuries. Our Mtama Flour is finely milled from premium sorghum grains, ensuring high quality and maximum nutrition in every scoop. This naturally gluten-free flour is perfect for creating a wide range of delicious and wholesome dishes, such as porridge and even baked goods.

Key Features:

• Nutrient-Dense: Packed with essential nutrients like iron, magnesium, and B vitamins, supporting energy production and overall well-being.
• Gluten-Free: An excellent option for individuals with gluten sensitivities or those seeking gluten-free alternatives.
• High in Fiber: Promotes healthy digestion and helps maintain a balanced diet.
• Rich in Antioxidants: Contains polyphenols that protect the body from free radicals and promote cellular health.
• Versatile Use: Ideal for porridge, traditional flatbreads, pancakes, and more.

Nutritional Benefits:

• Protein: Supports muscle growth and repair.
• Dietary Fiber: Aids in digestion and helps control cholesterol levels.
• Iron: Boosts red blood cell production and prevents anemia.
• Magnesium: Promotes strong bones and a healthy heart.
• Antioxidants: Helps fight inflammation and supports a healthy immune system.

Introduce Mtama Flour to your kitchen today for delicious, healthy, and nutrient-packed meals that celebrate the rich traditions of sorghum.